All I did was eat today.

And yes, I feel fat. But a good fat. We got into Hong Kong just before 2pm. After a somewhat convoluted trip to get to our hotel, we ventured out for our first HK "meal" -- iced milk tea and Hong Kong style egg tarts, chicken pies and "pineapple" buns. With our tummies half full, we went out to Stanley to stroll along the water and visit the somewhat famous Stanley Market. There we found this crazy (sketchy) hole-in-the-market noodle joint famous for their fish ball rice noodle soup, all washed down with classic glass bottle of Coke. Mmm...doesn't get much better than that. ;-)

Until of course, you get to Sai Kung and pick your own seafood out of tubs in front of restaurants and have them cook crab, scallops, fresh abalone, and crawfish to your liking. And then for dessert, some cold tofu dessert with red bean soup. Day one in Hong Kong was pretty sweet. And filling. And now I need to go on a diet. Or not. ;-)

The rest of today's pics - link